Rrrrrica!

Remember when I told you all about the delicious dangers of Peruvian-hijacking-food? Well here it is (green rice with spinach, pepper and cheese stuffed chicken):
But first we had ceviche with octopus, squid, fish, shrimp and razor clams (machas)... mmmm delicious. That's Scott right there trying to pretend he isn't eating raw animals... Although he is not a practiced seafood eater, I am pretty sure he enjoyed it as much as I did.
Hats off to "El Aji Seco" which was recommended to us by a fellow teacher of mine. I was even impressed with their mobile dessert tray (tiramisu, tres leches, strawberry cheesecake, flan, chocolate cake, apple tart, chocolate mousse)... :) :) :)